Nouveautés

Purée de Sésame

Sésame Butter, Demi-Complète, puréed by La Vie Claire; reviewed by me. Bonjour y’all, and welcome to another riveting review brought to you from Saintes, France. Today we’ll be tucking in to the world of gastronomy and French cuisine with a sinfully unsweet jar of La Vie Claire’s Purée de sésame demi-complète. In a world where … Continue reading Purée de Sésame

Over The Garden Wall

Led-through the mist, By the milk-light of moon All that was lost is revealed… – “Into the Unknown,” Over the Garden Wall     Created by Patrick McHale, reviewed by me.  Hey everyone, this week we’re delving into the Unknown with Over the Garden Wall, a 10 episode mini-series created by Patrick McHale. I’m really excited about this … Continue reading Over The Garden Wall

Verre Cassé

Hey, everyone! Hope you enjoyed that first fun-filled, fabulous and, uh, philosophical book review. Really hope it gave you something to mull over, maybe one or two of you even went out and bought the book. If you did or if you didn’t, either way, don’t really care, I’m just here to make reviews. Coming … Continue reading Verre Cassé

Croix de Guilan

Hey, so today we’re live-reviewing a two-day old bottle of Buzet’s Croix de Guilan that’s been hanging out in my fridge. It’s in the Merlot, Cabernet Franc, Cabernet Sauvignon family and it pairs well with boiled chicken (poule au pot). It also pairs well with stir-fried mushrooms (poêlée de cèpes), wild boar stew (civet de sanglier), … Continue reading Croix de Guilan

The Square

Directed by Ruben Östlund, reviewed by me.  Hey, everyone, so today I’m doing my first movie review. I should probably mention I’m a pretty avid reader of Rotten Tomatoes’ home page, and I’ve read a lot of their certified critics’ one or two line reviews. So, that said, I think I’m ready to go ahead and … Continue reading The Square